Diabetic-Friendly, Dressings, Dressings & Dips, Keto & Low-Carb, Soup & Salads
Making homemade pesto is a great way to add brightness to a meal, as well as reduce food waste, by blending wilted greens with some pantry staples. This recipe calls for spinach, but kale, arugula, parsley or cilantro would also be delicious. Toss pesto with cooked... 