No Yolking™ Guacamole that keeps it pumping

Avocado have more potassium then bananas, this help maintain the electrical gradient (keeps your body firing on all cylinders), contains Lutein, a much need nutrient for good eye health. Avocado is also known to increase HDL levels and may help lower cholesterol that helping improve heart health. Holy guacamole!

Adding the No Yolking™ egg white protein is the perfect recipe to keep it pumping!

INGREDIENTS:

15 oz (from 3 medium hass) pitted and halved avocados
1 lime, juiced
1 small tomato (optional)
2 tbsp No Yolking egg protein powder
2 tbsp. water
1/3 cup red onion, minced
1 small clove garlic, mashed
1 tbsp chopped cilantro
1 small jalapeno (optional)
¼ tsp Sea salt and few grinds of black pepper

INSTRUCTIONS:

  1. In a medium bowl mix No Yolking™ protein powder with water.
  2. Add lime juice and whisk with fork.
  3. Add the pulp from the avocados and slightly mash with a fork or a potato masher leaving some large chunks.
  4. Add salt, pepper, cilantro, red onion, garlic, chopped tomato and mix thoroughly. For a hotter version add jalapeño.
  5. Cover tightly so no air gets in to keep from turning brown if you are serving this at a later time.

Makes 2 cups.

Double Chocolate Banana Protein Muffins

Double Chocolate Banana Protein Muffins

Made with gluten-free oat flour, cocoa powder, coconut oil, honey and vegan chocolate chips, this recipe only tastes like a treat! Make a batch to have on hand for the perfect breakfast on the go, or an afternoon pick-me-up. Kids, and adults alike, are going to love...

read more
Summer Fruit Nice Cream

Summer Fruit Nice Cream

Beat the heat and still stay on track with our no-banana nice cream. This version includes peaches or nectarines, blueberries, non-dairy milk, vanilla extract and No Yolking™ - 100 % Egg White Protein Powder - that’s it! By adding our protein powder, you’re helping to...

read more
Egg White Protein Wraps

Egg White Protein Wraps

A simple batter is made with No Yolking™ - 100 % Egg White Protein Powder, whole eggs, non-dairy milk and olive oil. The flavour of these wrap is very neutral and they’re so tender. Fill with whatever you like and have on-hand for a fuss-free, low-carb lunch, dinner...

read more

Pin It on Pinterest